Mini bar of Chuncho 75% chocolate with mucilage

4,00 

Enjoy our bean to bar craft chocolate bars, a true delight that offers a unique experience.

Our bars are carefully crafted from hand-selected cocoa beans from specific regions that enhance their unique flavors, such as citrus, red fruits or earthy notes. The roasting and grinding process is carried out with precision to bring out the intrinsic flavor profiles of the cacao.

A “bean to bar” chocolate bar is not only an exquisite treat for the palate, but also an experience that tells a fascinating story of passion, care and commitment to quality.

Mini bar of Chuncho 75% chocolate with mucilage

4,00 

Enjoy our bean to bar craft chocolate bars, a true delight that offers a unique experience.

Our bars are carefully crafted from hand-selected cocoa beans from specific regions that enhance their unique flavors, such as citrus, red fruits or earthy notes. The roasting and grinding process is carried out with precision to bring out the intrinsic flavor profiles of the cacao.

A “bean to bar” chocolate bar is not only an exquisite treat for the palate, but also an experience that tells a fascinating story of passion, care and commitment to quality.

Product information

  • Name: Chocolate bar.
  • Weight: 30 grams.
  • Ingredients: Cacao beans (75%), sugar, freeze-dried cacao mucilage and cacao butter.
  • Storage conditions: Store in a cool dry place (20¬įC).
  • Allergens: May contain traces of nuts and milk.
  • Country: Peru.
  • Region: San Mart√≠n.
  • Variety: Huallaga Basin.
  • Genetics: Trinitario Hybrid (ICS95 & CCN51).
  • Cooperative: Cuencas del Huallaga.

This chocolate has cocoa mucilage inclusions that provide a perfect combination of sweetness, acidity and chocolate. In addition, thanks to a 48h refining process, a creamy and velvety texture is achieved.

Conditions of collection:

  • Products can be picked up at our premises at no additional cost during our regular business hours.
  • For more information about our opening hours do not hesitate to visit our Contact section.

Shipping conditions:

  • Days of shipment: Monday through Friday.
  • Maximum time to place orders during the day: 13h00. Orders placed after this time will be processed the next business day.
  • Shipping costs: They will appear at the time of purchase.
  • Shipping zones: mainland Spain and Balearic Islands.
  • Shipping company: DHL.
  • Delivery time: 24-72 hours.
  • For more information, please read our General Terms and Conditions.

Would you like to order another quantity of this product? Do not hesitate to contact us to request customized quantities.

Taller de chocolate Bean to Bar
Cocoa beans and cocoa pod on a wooden surface.

Bean to Bar Chocolates

To obtain exceptional chocolate, it is essential to work with the best cacao beans. This requires the hard work of farmers in selecting good soils, using good genetic varieties of cocoa and applying quality cultivation methods, as well as high standards of quality. fair price. 

Subsequently, applying the correct roasting to the cacao is an art that will enhance its flavor. The elaboration of a good chocolate will follow a meticulous process that will use as main ingredients  cacao, butter and sugar, as well as additional ingredients with which we want to experiment.

The natural ingredients used complement the distinctive cacao flavour, making it exceptional.

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