Cocoa lipstick
3,50 €
Discover our cocoa lipstick, handmade with pure cocoa butter in our workshop. Nourish your lips with the delicious aroma and natural softness of cocoa. A daily indulgence for irresistible, well-groomed lips!
Cocoa lipstick
3,50 €
Discover our cocoa lipstick, handmade with pure cocoa butter in our workshop. Nourish your lips with the delicious aroma and natural softness of cocoa. A daily indulgence for irresistible, well-groomed lips!
Product information
- Name: Cocoa lipstick.
- Weight: 5 grams.
- Ingredients: Cocoa butter.
- Storage conditions: Store in a cool dry place (20°C).
- Allergens: May contain traces of nuts and milk.
- Moisturizing the lips: Cocoa butter is known for its ability to deeply moisturize the skin. Cocoa lipstick helps keep lips soft and supple, especially in dry climates or during the winter.
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Natural sun protection: Cocoa butter naturally contains a low sun protection factor (SPF), which can provide mild protection against sun damage to the lips.
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Pleasant aroma and flavor: The cocoa aroma and flavor make the lipstick pleasant to use, and can add a touch to your lip care routine.
Conditions of collection:
- Products can be picked up at our premises at no additional cost during our regular business hours.
- For more information about our opening hours do not hesitate to visit our Contact section.
Shipping conditions:
- Days of shipment: Monday to Friday.
- Maximum time to place orders during the day: 13h00. Orders placed after this time will be processed the next business day.
- Shipping costs: They will appear at the time of purchase.
- Shipping zones: mainland Spain and Balearic Islands.
- Shipping company: DHL.
- Delivery time: 24-72 hours.
- For more information, please read our General Terms and Conditions.
Would you like to order another quantity of this product? Do not hesitate to contact us to request customized quantities.
Bean to Bar Chocolates
To obtain exceptional chocolate, it is essential to work with the best cacao beans. This requires the hard work of farmers in selecting good land, using good genetic varieties of cacao and applying quality farming methods, as well as fair price standards.
Subsequently, applying the correct roasting to the cacao is an art that will enhance its flavor. The elaboration of a good chocolate will follow a meticulous process that will use as main ingredients cacao, butter and sugar, as well as additional ingredients with which we want to experiment.
The natural ingredients used complement the distinctive cacao flavour, making it exceptional.
