26,00 €
Immerse yourself in the captivating world of artisanal cacao paste, where perfection is found in imperfection itself. Each batch is created with passion and dedication, respecting the “bean to bar” tradition. Carefully selected cacao beans are roasted and ground into a paste with an intensely seductive texture.
In every spoonful, you will feel the authenticity of cacao in its purest form. The deep, rich flavors unfold like a symphony on your palate, reminding you of the natural richness of this gift from the earth. Use this cacao paste to prepare exquisite homemade chocolates or add an extraordinary dimension to your desserts and drinks. Every time you open a jar of this artisanal paste, you will be opening the doors to a universe of flavor, history and culinary creativity.
26,00 €
Immerse yourself in the captivating world of artisanal cacao paste, where perfection is found in imperfection itself. Each batch is created with passion and dedication, respecting the “bean to bar” tradition. Carefully selected cacao beans are roasted and ground into a paste with an intensely seductive texture.
In every spoonful, you will feel the authenticity of cacao in its purest form. The deep, rich flavors unfold like a symphony on your palate, reminding you of the natural richness of this gift from the earth. Use this cacao paste to prepare exquisite homemade chocolates or add an extraordinary dimension to your desserts and drinks. Every time you open a jar of this artisanal paste, you will be opening the doors to a universe of flavor, history and culinary creativity.
The cacao used has the following aromatic notes:
Conditions of collection:
Shipping conditions:
Would you like to order another quantity of this product? Do not hesitate to contact us to request customized quantities.
To obtain exceptional chocolate, it is essential to work with the best cacao beans. This requires the hard work of farmers in selecting good land, using good genetic varieties of cacao and applying quality farming methods, as well as fair price standards.
Subsequently, applying the correct roasting to the cacao is an art that will enhance its flavor. The elaboration of a good chocolate will follow a meticulous process that will use as main ingredients cacao, butter and sugar, as well as additional ingredients with which we want to experiment.
The natural ingredients used complement the distinctive cacao flavour, making it exceptional.